Vegetarian Dishes

Hearty soup of legumes, lentils and noodles topped with whey

A vegetarian tomato-based stew with red lentils, tomato paste, and garlic served with rice

A traditional Persian stew with pomegranate paste, walnut, sugar and mushroom served with rice

Grilled eggplant and turmeric mixed with whey and mint served with rice

Grilled eggplant puree with garlic and tomato served with rice

10 bite-sized grape leaves filled with rice, split peas and spices

Sample of each Dolmeh Barg, Kashk-o-Bademjoon, Hummus, and Shirazi Salad. Served with Persian bread

Mirza Ghasemi, Zeytoon Parvardeh, Kashk-o-Bademjoon, Mast o- Khyar, Mast-o-Moosyr, Borani Bademjoon, Hummus. Served with Persian bread